Cheese smoking chambers

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cheese smoking chamber
cheese smoking chamber
180

... a system created to smoke small quantities of products such as cold cuts,cheeseand fish. This small system works with only one trolley and has an internal system ofsmokingmade with a manually loaded ...

cheese smoking chamber
cheese smoking chamber

... wood beams allows long time processing over the weekend. The Sorgo friction smoke system in conjunction with the Sorgo hotsmokingtechnology is extremely environmentally friendly. No expensive air purification systems are required.

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Sorgo Anlagenbau GmbH
cheese smoking chamber
cheese smoking chamber

... the automatic conveyor system optimal working conditions, as there is no manual transport of trolleys into thechambersand out of thechambersthe intelligent technology meets all imaginable hygiene ...

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Sorgo Anlagenbau GmbH
fish smoking chamber
fish smoking chamber
UKM Classic

... system, for a perfectchamberseal •thechambersare suitable for processing all kinds of butcher products such as sausages, meats, poultry, fish andcheese•each cart has its own fan ...

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Mauting s.r.o.
fish smoking chamber
fish smoking chamber
UKM Central

... sealing of thechamber. -Also the wooden chip smoke generator and the switchboard with the Touchscreen. -Provide automatic heat treatment of smoked products, i.e. drying,smoking, cooking. -Smoking...

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Mauting s.r.o.
fish smoking chamber
fish smoking chamber
UKMH

... •thechambermay be equipped with electric, steam or gas heating •it is possible to choose a number of variants to meet the needs of each customer •thechambersare designed with regard to special ...

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Mauting s.r.o.
fish smoking chamber
fish smoking chamber
UKM Compact

... forsmokingwith cold smoke •the smoke generator is integrated into thechamberdoor •the technological process of heat treatment is controlled by a microprocessor control unit, according to the set ...

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Mauting s.r.o.
fish smoking chamber
fish smoking chamber
UKM Junior

... andcheese•Thechambercan be modified to work on grates and when using cold smoke •The technological process of heat treatment is controlled by a microprocessor control unit, according to the set ...

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Mauting s.r.o.
cheese smoking chamber
cheese smoking chamber
AF02

The machine is manufactured on two separate parts, the vat ofsmokingand thesmokingproductor. The vat is made in stainless 304 with an double room, provided an isolate cap and an aspirator of smokes. The ...

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Comat
cheese smoking chamber
cheese smoking chamber
AF01

Oursmokingmachine has two separate parts: thesmokingvat and thesmokingproductor. The smoke production occurs in the productor made in steel and iron, provided of holes for air ...

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Comat
cheese smoking chamber
cheese smoking chamber

For smokedcheeseapplication, Emerson Techniksmokingchambersusually use the cold smoke system. The perfect air circulation, together with the low smoke temperature (controlled by ...

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