通用,紧凑且健壮的实验室磨坊。除其他外,该解决方案是铣削谷物的理想选择。使用此解决方案来处理小麦,黑麦,大麦,燕麦,大米和玉米,以及伪谷物,豆类,香料,咖啡,意大利面和许多其他材料。Break Mill SM 4• - 无台阶调整铣削差距/细度度• - 可重现的铣削度,在所需的细度下• - 最小磨牙加热• - 铣削期间湿度损失• - 广泛的涂料范围可再现样品制备,用于确定湿度Due to the milling system’s special design, heating of the grist and loss of moisture during the milling process is reduced. The SM 4 is therefore especially well suited to preparing samples for moisture determination, as well as for analyses of protein or fat content, for example. Principle The milling system consists of a stationary upper block with three reversible cutting plates and a rotating block with another four reversible cutting plates. The milling gap is steplessly adjustable, and is set using the adjustment screw with scaling. Suitable for the following applications • - Grains (e. g. wheat, rye, rice, maize) • - Pseudocereals (e. g. quinoa, amaranth, buckwheat) • - Pulses (e. g. peas, beans, chickpeas, lentils) • - Coffee beans • - Spices (e. g. pepper) • - Pasta ..and others